Cung Đình Food has been acknowledged as an expert in capturing Vietnamese authenticity in noodle soup with flavors such as hot and sour prawn, pork ribs and bamboo shoots, etc. Besides traditional line, we have witnessed remarkable success in fusion tastes such as Hong Kong Beef Chow Fun and Korean BBQ. To keep on with that trend, we continue to apply multicutural concept to new product – KOOL Noodle Cup – with 3 new flavors: Miso Chicken, Tom Yum and Sweet Chili.
Miso Chicken is Japan's beloved soup with creamy and delightful taste. We pack that quintessence in a cup to fully satisfy your taste buds.
Thai Tom Yum consists of steamed shrimp flavor, lemon, garlic, fresh chili and the perfect blend of herbs that make you completely fulfilled.
Inspired by sweet chili sauce of Thailand, our noodle reflects the mild spiciness and authentic Thai taste by using natural fermented chili. It is perfect when you have a craving for something spicy, sour and sweet.
